1/2 bag of shredded hash browns
Brown and break up sausage. I'm a Pampered Chef addict, so I use my Micro-Cooker and do it the easy way in the microwave. It took me about 3-4 minutes to get it browned. Way easier and no grease splatters!
|Ok so I need a new camera but if you notice, I used my Mix 'N Chop to get it nice and crumbly!|
Oh and also when measuring seasonings don't do it over the bowl, do it over the sink, then if your 4 year old comes in yanking on your shirt you won't dump a load of it in the bowl! I know from experience!
Anyway, back to the recipe... Add your pepper. Adjust amount according to your family's tastes. We like peppery!
|Notice my handy dandy adjustable measuring spoon!|